Cooler Weather Comfort: Southern Missouri Beef & Butternut Stew
As cooler weather settles across Southern Missouri, kitchens turn toward meals that feel warm, familiar, and deeply comforting. For generations, hearty dishes made with simple, wholesome ingredients have brought families and neighbors together around the table.
This beef and butternut squash stew reflects that tradition — rich, rustic, and perfect for slow evenings when comfort matters most.
Fresh & Flavorful: A Vegetable Frittata for Every Season
Simple, colorful, and endlessly adaptable, a good vegetable frittata has long been a kitchen staple across Southern Missouri. Built around fresh produce and everyday ingredients, it’s the kind of dish that works just as well for a quiet breakfast as it does for brunch with friends or a light evening meal.
This vegetable frittata celebrates flavor, freshness, and ease — bringing together seasonal vegetables in a way that feels comforting, nourishing, and always in season.
